Frozen Caramel Coffee
Ingredients:
- Drink:
- 1 Cup Coffee
- 2 Cups Skim Milk
- 1/2 Cup Caramel Syrup (I use the kind used for ice cream sundaes)
- 1 Tsp Vanilla
- Ice
- Whipped Cream:
- 1/2 Pint Heavy Whipping Cream
- 4 Tbsp Powdered Sugar
- 1/2 Tsp Vanilla
Directions:
Combine all ingredients for the drink into the blender with lots of ice and blend well.
In a mixer whisk together the whipping cream and powdered sugar with vanilla until fluffy.
This whipped cream can be spooned onto the drink or you can use a decorators bag and cake tip to add it. Then, drizzle with a little bit of caramel and serve.
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